Our organic Stevia (sweet tulsi or meethi tulsi) is a natural sweetener without any calorie and it is a  choice of many diabetics all over the world.

 Stevia slightly lowers blood pressure and helps in increasing the body's immunity system. Stevia leaves contain an immense amount of non-caloric, non-toxic molecules that provide more than 30 times with the sweetening power of sugar. Stevia leaves contain proteins, carbohydrates, iron, potassium, zinc, calcium, magnesium, and other minerals along with Vitamins A and C. Stevia is a healthy alternative to using sugar or artificial sweeteners. 

GRADE

Dried Stevia Leaves ( sweet tulsi)

ORIGIN

India

FLAVOR

Wood, grass, notes lightly covering sweet full of freshness, light yet full taste. 

EFFECT

Rejuvenating and refreshing. 

BREWING GUIDE

• Water temperature: 75-80º Celsius
• Dosage: 3-4 grams of tea
• Amount of water: 150-200 ml
• Re-steeping: 4-6 times.
• Steeping time: 2,3,4,5 minutes

METHOD

We suggest you always use freshly boiled water cooled down to the proper temperature. Use suitable tea ware and cover the teapot or teacup when brewing. Preheat your teapot. To discover the delicate subtleness of each tea always follow the instructions, and feel free to experiment with dosage, time, or temperature when you get accustomed to tea. Higher temperatures, larger amounts of leaves, and longer steeping time will result in stronger tea with more astringency. You can add sugar or lemon to your tea, but we suggest that you try it straight first to enjoy it to the fullest.

PERFECT FOR

Anytime.

Required Storage Conditions for herbs & flowers:

The safe long-term storage of dried  flowers and herbs for several months requires the following storage conditions:
 
The moisture content of the stored product: 6–8%
Relative humidity of ambient air :<40%
Room temperature: 4–15°C
Lighting: Largely in a darkened room

CERTIFICATION

Organically grown as per NPOP & EU standards.